Peach Cobbler

1 box of yellow cake mix
2 bags frozen peaches
2 cans of diet 7 up

Put fruit in the bottom of a 13 x 9 pan, top with the dry cake mix, pour 7 up over the top. Break up large clumps. Cover, bake for 20 mins @350 then uncover and bake another 30 mins. The only points you have to count are for the dry cake mix.
PointsPlus =
Simply Filling PP =